Lavender Lemonade
I grew up always loving lemonade, there is something so pure and nostalgic about lemonade that you never outgrow. But I can honestly say, that sometimes the lemon, sugar, water drink just isn’t enough, I want something different.
There are so many fruits and herbs that pair so well with lemons, to be honest this will be one of many lemonade recipes. I bought my culinary lavender at a warehouse sale, and initially was not sure what to do with it, but I figured the easiest thing would be to make a drink – so I did.
If I have learned anything in drink making, simple syrups are your flavor friend – it can take a simple concoction and elevate it into something special and unique. When I tell you, this is the perfect drink for sitting on your balcony or porch, by yourself or with a group of friends, you will not be disappointed you took the time to make this!
Lavender Simple Syrup
You are going to start by mixing your water and sugar until the sugar dissolves completely, then add the lavender buds. Think of it like seeping tea – you do not want this syrup to come to a boil, a simmer at most.
After 15 minutes or so you will want to remove the pot from the heat and allow the syrup with lavender buds to sit at room temperature. I have left it for an hour to let it cool and let the lavender flavor continue to seep in. You want to let this this to get the most lavender flavor.
Use a mesh strainer and you can just pour this [cooled] syrup directly into the container you will be making your lemonade in.
Lavender Lemonade
Ingredients
Lavender Simple Syrup
Lemonade
Instructions
Lavender Simple Syrup
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In a medium-sized pot, stir the water, lavender, and sugar together until the sugar has dissolved, then place the pot on the stove and set to medium heat, stirring occasionally.
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After 10-15 minutes, the syrup should be slowly simmering (do not let boil), then take off the heat and let cool to room temperature.
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Using a mesh strainer, strain the syrup directly into the serving pitcher, discarding the lavender buds.
Lemonade
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Juice all lemons and add your water [you can add more water/lemons to your taste] pour the lemon-water mixture into serving pitcher with lavender simple syrup and mix together. Refrigerate until chilled and ready to serve. Garnish with a lemon slice if you want to be fancy.
Make it a Cocktail
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When serving lavender lemonade, add vodka [or your preferred liquor of choice] to top off your glass. This is the perfect beverage for a Sunday fun-day, bridal shower, birthday party, brunch etc.
